Commission Implementing Regulation (EU) 2026/2046 of 14 September 2026 amending Implementing Regulation (EU) 2022/964 as regards administrative and minor changes to the Union authorisation for the biocidal product family SOPUROXID

32026R2046RegulationOct 6, 2026

of 14 September 2026

amending Implementing Regulation (EU) 2022/964 as regards administrative and minor changes to the Union authorisation for the biocidal product family ‘SOPUROXID’

(Text with EEA relevance)

Preamble

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EU) No 528/2012 of the European Parliament and of the Council of 22 May 2012 concerning the making available on the market and use of biocidal products 1 , and in particular Article 50(2) thereof,

Whereas:

(1) On 10 June 2022, Commission Implementing Regulation (EU) 2022/964 2 granted a Union authorisation, under authorisation number EU-0026179-0000, to SOPURA N.V for the making available on the market and use of the biocidal product family ‘SOPUROXID’. The Annex to that Implementing Regulation provides the summary of product characteristics for that biocidal product family.

(2) Commission Implementing Regulation (EU) No 354/2013 3 lays down the procedural rules for the different categories of changes referred to in Article 50(3) of Regulation (EU) No 528/2012.

(3) On 6 August 2025, SOPURA N.V submitted a notification and an application to the European Chemicals Agency (‘the Agency’), in accordance with Article 11(1) and Article 12(1) of Implementing Regulation (EU) No 354/2013, for administrative and minor changes to the Union authorisation for the biocidal product family ‘SOPUROXID’, as referred to in Title 2 of the Annex to that Implementing Regulation. The application was recorded in the Register for Biocidal Products under case number BC-SD109458-37. The proposed minor change to the authorisation for the biocidal product family ‘SOPUROXID’ concerns the removal of the classification as flammable liquid 3 of products in meta SPC 4. The proposed administrative changes to that authorisation concern an amendment to the name and address of the authorisation holder, an amendment to the office address of one biocidal product manufacturer, amendments to the name and office address of one active substance manufacturer and an amendment to the address of one manufacturing location of the active substance.

(4) On 11 February 2026, the Agency submitted to the Commission, in accordance with Article 12(4) of Implementing Regulation (EU) No 354/2013, an opinion 4 on the notified and applied administrative and minor changes to the Union authorisation for the biocidal product family ‘SOPUROXID’ together with a revised SPC and a revised assessment report. The opinion concludes that the proposed changes are administrative and minor changes as referred to in Article 3(1), points (aa) and (ab), of Regulation (EU) No 528/2012 and as specified in Titles 1 and 2 of the Annex to Implementing Regulation (EU) No 354/2013, and that, after the implementation of the changes recommended by the Agency, the conditions of Article 19 of Regulation (EU) No 528/2012 will still be met.

(5) On 27 February 2026, the Agency transmitted to the Commission the revised summary of the product characteristics of the Union authorisation for the biocidal product family ‘SOPUROXID’ in all official languages of the Union, covering the administrative and minor changes recommended by the Agency, in accordance Article 12(6) of Implementing Regulation (EU) No 354/2013.

(6) The Commission concurs with the opinion of the Agency and therefore considers it appropriate to amend the Union authorisation for the biocidal product family ‘SOPUROXID’ to introduce the administrative and minor changes recommended by the Agency.

(7) In order to enhance clarity and to ease the access of users and interested parties to the consolidated version of the summary of product characteristics which is to be published by the Agency, the Annex to Implementing Regulation (EU) 2022/964 should be replaced in its entirety.

(8) Implementing Regulation (EU) 2022/964 should therefore be amended accordingly,

HAS ADOPTED THIS REGULATION:

Article 1

The Annex to Implementing Regulation (EU) 2022/964 is replaced by the text in the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .

Final provisions

This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 14 September 2026. For the Commission The President Ursula VON DER LEYEN

1 OJ L 167, 27.6.2012, p. 1 , ELI: http://data.europa.eu/eli/reg/2012/528/oj .

2 Commission Implementing Regulation (EU) 2022/964 of 10 June 2022 granting a Union authorisation for the biocidal product family SOPUROXID ( OJ L 166, 22.6.2022, p. 1 , ELI: http://data.europa.eu/eli/reg_impl/2022/964/oj ).

3 Commission Implementing Regulation (EU) No 354/2013 of 18 April 2013 on changes of biocidal products authorised in accordance with Regulation (EU) No 528/2012 of the European Parliament and of the Council ( OJ L 109, 19.4.2013, p. 4 , ELI: http://data.europa.eu/eli/reg_impl/2013/354/oj ).

4 ECHA Biocidal Products Committee (BPC) opinion on the minor change to the Union authorisation of the biocidal product family ‘SOPUROXID’ ECHA/BPC/516/2026 of 11 February 2026. https://echa.europa.eu/opinions-on-union-authorisation .

SOPUROXID

Product type(s)

PT02: Disinfectants and algaecides not intended for direct application to humans or animals

PT03: Veterinary hygiene

PT04: Food and feed area

Authorisation number EU-0026179-0000

R4BP asset number EU-0026179-0000

PART I

FIRST INFORMATION LEVEL

1. ADMINISTRATIVE INFORMATION

1.1. Family name

NameSOPUROXID

1.2. Product type(s)

Product type(s)PT02: Disinfectants and algaecides not intended for direct application to humans or animals
PT03: Veterinary hygiene
PT04: Food and feed area

1.3. Authorisation holder

Name and address of the authorisation holderNameSOPURA
AddressParc paysager de Tyberchamps 14 - 7180 SENEFFE BE
Authorisation numberEU-0026179-0000
R4BP asset numberEU-0026179-0000
Date of the authorisation12.7.2022
Expiry date of the authorisation30.6.2032

1.4. Manufacturer(s) of the product

Name of manufacturerSOPURA
Address of manufacturerParc paysager de Tyberchamps 14 7180 SENEFFE Belgium
Location of manufacturing sitesSOPURA Parc Paysager de Tyberchamps 14 7180 SENEFFE Belgium
Name of manufacturerSOPURA QUIMICA
Address of manufacturerPoligon "La Canaleta", Avinguda Júpiter 7 25300 TARREGA Spain
Location of manufacturing sitesSOPURA QUIMICA site 1 Poligon ‘La Canaleta’, Avinguda Júpiter 7 25300 TARREGA Spain
Name of manufacturerHYPRED SAS (KERSIA Group)
Address of manufacturer55, Boulevard Jules Verger (BP 10180) 35803 DINARD France
Location of manufacturing sitesHYPRED SAS (KERSIA Group) site 1 55, Boulevard Jules Verger (BP 10180) 35803 DINARD France
HYPRED SAS (KERSIA Group) site 2 Niepruszewo, ul. Kasztanowa 64-320 Buk Poland

1.5. Manufacturer(s) of the active substance(s)

Active substancePeracetic acid
Name of manufacturerSOPURA
Address of manufacturerParc paysager de Tyberchamps 14 7180 SENEFFE Belgium
Location of manufacturing sitesSOPURA N.V. site 1 Rue de Trazegnies 199 6180 Courcelles Belgium
Active substancePeracetic acid
Name of manufacturerSOPURA QUIMICA
Address of manufacturerPoligon "La Canaleta", Avinguda Júpiter 7 25300 TARREGA Spain
Location of manufacturing sitesSOPURA QUIMICA site 1 Poligon “La Canaleta”, Avinguda Júpiter 7 25300 TARREGA Spain
Active substancePeracetic acid
Name of manufacturerHYPRED SAS (KERSIA Group)
Address of manufacturer55, Boulevard Jules Verger (BP 10180) 35803 DINARD France
Location of manufacturing sitesHYPRED SAS (KERSIA Group) site 1 55, Boulevard Jules Verger (BP 10180) 35803 DINARD France
Active substancePeracetic acid
Name of manufacturerHYPRED SAS - KERSIA Group
Address of manufacturer55, Boulevard Jules Verger - BP10180 35803 DINARD France
Location of manufacturing sitesKERSIA POLSKA Sp.z.o.o Niepruszewo, ul. Kasztanowa 64320 BUK Poland

2. PRODUCT FAMILY COMPOSITION AND FORMULATION

2.1. Qualitative and quantitative information on the composition of the family

Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-83,2 - 15 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-016,5 - 23,5 % (w/w)
Acetic acidNon-active substance64-19-7200-580-75,5 - 16,7 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,2 - 24,04 % (w/w)

2.2. Type(s) of formulation

Formulation type(s)SL Soluble concentrate

PART II

SECOND INFORMATION LEVEL META SPC(S)

1. META SPC 1 ADMINISTRATIVE INFORMATION

1.1. Meta SPC 1 identifier

IdentifierMeta SPC: Meta SPC1

1.2. Suffix to the authorisation number

Number1-1

1.3. Product type(s)

Product type(s)PT02: Disinfectants and algaecides not intended for direct application to humans or animals
PT03: Veterinary hygiene
PT04: Food and feed area

2. META SPC 1 COMPOSITION

2.1. Qualitative and quantitative information on the composition of the meta SPC 1

Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-85 - 5 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-016,5 - 22 % (w/w)
Acetic acidNon-active substance64-19-7200-580-75,5 - 9,55 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,2 - 24,04 % (w/w)

2.2. Type(s) of formulation of the meta SPC 1

Formulation type(s)SL Soluble concentrate

3. HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 1

Hazard statementsH272: May intensify fire; oxidiser.
H290: May be corrosive to metals.
H302+H312+H332: Harmful if swallowed, in contact with skin or if inhaled.
H314: Causes severe skin burns and eye damage.
H318: Causes serious eye damage.
H335: May cause respiratory irritation.
H410: Very toxic to aquatic life with long lasting effects.
Precautionary statementsP210: Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
P280: Wear protective gloves.
P280: Wear eye protection.
P280: Wear face protection.
P303+P361+P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P305+P351+P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P310: Immediately call a POISON CENTER/doctor.
P221: Take any precaution to avoid mixing with combustibles...
P261: Avoid breathing vapours.
P264: Wash hands thoroughly after handling.
P270: Do not eat, drink or smoke when using this product.
P271: Use only outdoors or in a well-ventilated area.
P321: Specific treatment (see information on this label).
P330: Rinse mouth.
P363: Wash contaminated clothing before reuse.
P301+P312: IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
P301+P330+P331: IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
P302+P352: IF ON SKIN: Wash with plenty of water.
P304+P340: IF INHALED: Remove person to fresh air and keep comfortable for breathing.
P361+P364: Take off immediately all contaminated clothing and wash it before reuse.
P405: Store locked up.
P403+P233: Store in a well-ventilated place. Keep container tightly closed.
P501: Dispose of contents in accordance with local/regional/national/international regulations..
P280: Wear protective clothing.
P501: Dispose of container in accordance with local/regional/national/international regulations..
P235: Keep cool.
P273: Avoid release to the environment.
P391: Collect spillage.
P303+P361+P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P261: Avoid breathing spray.
P260: Do not breathe spray.
P260: Do not breathe vapours.

4. AUTHORISED USE(S) OF THE META SPC

4.1. Use description

Table 1

Disinfection of surfaces in industrial, public and non-medical healthcare areas – manual treatment (mopping)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: No data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In Industrial, public and non-medical healthcare areas. :
Disinfection of hard/non-porous surfaces by manual treatment (mopping) with prior cleaning
Application method(s)Method: Manual treatment (mopping).
Detailed description:
Diluted product is applied by mopping with the appropriate tool (e.g. flat mop or cleaning cloths). After application, the diluted product is drained.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m 2 Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. Application rate: 30 mL/m 2
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.1.1. Use-specific instructions for use

Items to be disinfected by mopping have to stay sufficiently wet during the required contact time to allow optimal disinfection.

4.1.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing and loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Re-entry is only permitted once the air concentrations of peracetic acid and hydrogen peroxide have dropped below the respective reference values (AEC). After the application, the room must be ventilated, preferably by mechanical ventilation. The duration of the ventilation period has to be established by measurement with suitable measurement equipment (specified by the authorization holder).

4.1.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.1.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.1.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.2. Use description

Table 2

Disinfection of surfaces in industrial, public and non-medical healthcare areas – manual treatment (spraying)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In Industrial, public and and non-medical healthcare areas. :
Disinfection of hard/non-porous surfaces by manual treatment (spraying) with prior cleaning
Application method(s)Method: Manual treatment (spraying)
Detailed description:
Diluted product is applied by spraying using a small spraying can
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: Non-medical healthcare areas: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m 2 . Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. Application rate: 30 mL/m 2 .
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.2.1. Use-specific instructions for use

See general directions for use

4.2.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.2.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.2.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.2.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.3. Use description

Table 3

Clean in Place (CIP) in the pharmaceutical and cosmetic industry

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In pharmaceutical and cosmetic industry:
Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning
Application method(s)Method: By CIP procedure
Detailed description:
Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations. After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions. ###
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,032 % PAA (Dilution of the product at 0,64 % i.e. 640 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.3.1. Use-specific instructions for use

See general directions for use

4.3.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance.

4.3.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.3.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.3.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.4. Use description

Table 4

Surface disinfection in greenhouses via spraying by user with personal enclosure (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In greenhouses :
Disinfection of hard/non-porous surfaces by spraying
Application method(s)Method: open system: spray treatment
Detailed description:
Diluted product is automatically applied in all directions via a spraying device The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.4.1. Use-specific instructions for use

See general directions for use

4.4.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.4.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.4.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.4.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.5. Use description

Table 5

Surface disinfection in greenhouses via spraying by user without personal enclosure (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use.
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In greenhouses :
Disinfection of hard/non-porous surfaces by spraying
Application method(s)Method: open system: spray treatment
Detailed description:
Diluted product is automatically applied in all directions via a spraying device.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.5.1. Use-specific instructions for use

See general directions for use

4.5.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.5.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.5.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.5.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.6. Use description

Table 6

Disinfection of agriculture & horticulture equipment by soaking (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas :
Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ...) by immersion in soaking baths with prior cleaning.
Application method(s)Method: open system: immersion
Detailed description:
The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.6.1. Use-specific instructions for use

See general directions for use

4.6.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

4.6.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.6.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.6.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.7. Use description

Table 7

Disinfection of surfaces and agriculture/horticulture equipment by spraying (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use.
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas :
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: open system: spray treatment
Detailed description:
The diluted product is manually sprayed on the surfaces/equipment using spraying equipment. Spraying is only applied downwards and in a horizontal direction.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.7.1. Use-specific instructions for use

See general directions for use

4.7.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.7.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.7.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.7.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.8. Use description

Table 8

Disinfection of surfaces and agriculture/horticulture equipment by automatic spraying (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised useNot relevant
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is applied by spraying in an automated way Spraying is only applied downwards and in a horizontal direction.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 60 min contact time
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.8.1. Use-specific instructions for use

See general directions for use

4.8.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.8.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.8.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.8.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.9. Use description

Table 9

Disinfection of surfaces and agriculture/horticulture equipment by automatic spraying (closed room) (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: By spraying.
Detailed description:
Diluted product is applied by spraying in an automated way without any operator being present.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.9.1. Use-specific instructions for use

See general directions for use

4.9.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loadingphase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.9.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.9.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.9.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.10. Use description

Table 10

Disinfection of animal housing – via low-pressure spraying by user with personal enclosure

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
In animal housing:
Disinfection of hard/non-porous surfaces by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is automatically applied in all directions by low-pressure manual spraying via a spraying device The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).
Application rate(s) and frequencyApplication Rate: Between 20 and 300 mL/m 2 Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.10.1. Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.10.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.10.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.10.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.10.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.11. Use description

Table 11

Disinfection of animal housing via low-pressure manual spraying by user without personal enclosure

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use.
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
In animal housing:
Disinfection of hard/non-porous surfaces by spraying with prior cleaning
Application method(s)Method: open system: spray treatment
Detailed description:
Diluted product is automatically applied in all directions by low-pressure automatic spraying via a spraying device.
Application rate(s) and frequencyApplication Rate: Between 20 and 300 mL/m 2 Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e.1 280 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.11.1. Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.11.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.11.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.11.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.11.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.12. Use description

Table 12

Disinfection of boots in footbaths in animal housing/husbandries

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
In animal housing/husbandries:
Disinfection of boots by dipping (not for walk-through) with prior cleaning.
Application method(s)Method: Dipping
Detailed description:
Diluted product is put in the footbath No rinse needed
Application rate(s) and frequencyApplication Rate: - Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.12.1. Use-specific instructions for use

See general directions for use

4.12.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.12.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.12.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.12.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.13. Use description

Table 13

Disinfection of equipment by dipping

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use.
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ...) by immersion in soaking baths with prior cleaning
Application method(s)Method: Soaking.
Detailed description:
The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected.
Application rate(s) and frequencyApplication Rate: - Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.13.1. Use-specific instructions for use

See general directions for use

4.13.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

4.13.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.13.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.13.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.14. Use description

Table 14

Disinfection in Aseptic Filling Lines (crown corks, cheese moulds and food crates) - Automated spraying closed systems

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food and beverage industry :
Disinfection of hard/non-porous surfaces by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is sprayed on the surfaces in an automated way without any operator being present
Application rate(s) and frequencyApplication Rate: - - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.14.1. Use-specific instructions for use

See general directions for use

4.14.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.14.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.14.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.14.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.15. Use description

Table 15

Disinfection of equipment in the food and beverage industry by immersion

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised useNot relevant
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food and beverage industry:
Disinfection of hard/non-porous surfaces (small parts such as equipment, spare parts, tools, valves, hoses, ...) by immersion in soaking baths with prior cleaning
Application method(s)Method: Soaking.
Detailed description:
The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected
Application rate(s) and frequencyApplication Rate: - - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.15.1. Use-specific instructions for use

See general directions for use

4.15.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.15.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.15.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.15.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.16. Use description

Table 16

Disinfection of heat and ion exchangers, membrane filters and glass and PET bottles – CIP procedures

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food and beverage industry:
Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning
Application method(s)Method: closed system
Detailed description:
Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations. After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.
Application rate(s) and frequencyApplication Rate: - - Against bacteria and yeasts : With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.16.1. Use-specific instructions for use

See general directions for use

4.16.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance

4.16.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.16.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.16.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.17. Use description

Table 17

Disinfection of surfaces and equipment by low pressure spraying – spraying with personal enclosure

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is automatically applied in all directions by low-pressure spraying via a spraying deviceThe user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.17.1. Use-specific instructions for use

See general directions for use

4.17.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.17.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.17.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.17.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.18. Use description

Table 18

Disinfection of surfaces and equipment by low pressure spraying – spraying without personal enclosure

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
# # Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.18.1. Use-specific instructions for use

See general directions for use

4.18.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.18.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.18.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.18.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.19. Use description

Table 19

Disinfection of surfaces and equipment by low pressure spraying, manually

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use.
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: Manual application - spraying.
Detailed description:
Diluted product is manually applied by low-pressure spraying, only downwards and horizontal.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.19.1. Use-specific instructions for use

See general directions for use

4.19.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.19.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.19.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.19.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.20. Use description

Table 20

Disinfection of surfaces and equipment by low pressure spraying, automatically

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
The diluted product is sprayed on the equipment, on conveyor belt, automatically. The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device). Spraying is only applied downwards and in a horizontal direction.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.20.1. Use-specific instructions for use

See general directions for use

4.20.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

RPE are not mandatory during the application phase, on the condition that the operator remains in the control room and do not enter the treated area.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.20.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.20.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.20.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.21. Use description

Table 21

Disinfection of surfaces and equipment by low pressure spraying – automatic spraying (closed room)

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning.
Application method(s)Method: spraying
Detailed description:
The diluted solution is sprayed on the surfaces in an automated way without any user being present.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.21.1. Use-specific instructions for use

See general directions for use

4.21.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) is not mandatory during the application phase, on condition that the operator do not enter the treated area and remains in the control room.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

The treated surface should not be allowed to dry prior to rinsing.

4.21.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.21.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.21.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.22. Use description

Table 22

Disinfection of inner surfaces (pipelines, tanks, vessels, …) by CIP

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning
Application method(s)Method: closed system
Detailed description:
Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations. After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.
Application rate(s) and frequencyApplication Rate: - - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,96 % i.e. 960 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 1,28 % i.e. 1 280 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature. For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.22.1. Use-specific instructions for use

See general directions for use

4.22.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading phase.

Respiratory protection :

Rinse the pump and disconnect it from the installation before maintenance.

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

4.22.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.22.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.22.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.23. Use description

Table 23

Disinfection of water used for rinsing of recycled items during the washing process

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of water (in clean conditions) used for rinsing of recycled items = Water from drinking water quality shortly stored in tanks until use to rinse items such as bottles. The water should be disinfected to avoid recontamination and in a extent to avoid cross-contamination of inner bottle surfaces.
Application method(s)Method: closed system
Detailed description:
Concentrated product will be pumped into a reservoir from which it is continuously dosed into the water stream.Dilution of the product to the intended in-use concentration occurs in the water stream.This application is a closed, automated process.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,008 % PAA (Dilution of the product at 0.16 % i.e. 160 mL / 100 L) at Room Temperature in 15 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.23.1. Use-specific instructions for use

See general directions for use

4.23.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection : Not mandatory.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

4.23.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.23.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.23.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

5. GENERAL DIRECTIONS FOR USE OF THE META SPC 1

5.1. Instructions for use

1. All the surfaces to be disinfected must be cleaned before the disinfection procedure

2.—: Products must be diluted in potable water before use.—Products must be diluted in potable water before use.—Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.—Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.
—Products must be diluted in potable water before use.
—Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.
—Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.

5.2. Risk mitigation measures

Dermal protection :

Wear protective chemical resistant gloves during product handling phase (glove material to be specified by the authorisation holder within the product information).

A protective coverall which is impermeable for the biocidal product shall be worn (coverall material to be specified by the authorisation holder within the product information).

5.3. Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

Indirect effects

The two theoretical products are oxidising agents and reactive. In case of thermal decomposition steam and oxygen will be released as decomposition products. The release of oxygen may support combustion.

Also, contact with impurities, decomposition catalysts, metallic salts, alkalis, reducing agents may lead to self-accelerated, exothermic decomposition and the formation of oxygen.

In case of decomposition of the products in confined spaces and pipers, there is a risk of overpressure and burst.

First aid measures

General advice

Move out of dangerous area.

Take care of your own personal safety.

Take off immediately all contaminated clothing.

Inhalation

Take affected persons out into the fresh air.

Possible discomfort: Irritates skin and mucous linings of the eyes and respiratory tract and cough.

If breathing difficulties occur (e.g. severe continual coughing): Keep patient half sitting with upper body raised; keep warm and in a quiet place; call a physician immediately.

Skin contact

After contact with skin, wash immediately with plenty of water.

Consult a physician.

Take off immediately all contaminated clothing.

Immediately rinse contaminated or saturated clothing with water.

Eye contact

With eye held open, thoroughly rinse immediately with plenty of water for at least 10 minutes.

Protect unharmed eye.

Continue rinsing process with eye rinsing solution.

Call ambulance (caustic burn of the eyes)

Immediate further treatment in ophthalmic hospital/ophthalmologist.

Continue rinsing eye until arrival at ophthalmic hospital.

Ingestion

Do not induce vomiting.

Danger of penetration of the lungs (danger to breathing) when swallowed or vomited, due to gas evolution and foam formation.

Only when patient fully conscious: have the mouth rinsed with water; have the patient drink plenty of water in small sips; keep patient warm and at rest.

Notify ambulance immediately (key word: acid burn).

Notes to physician

Therapy as for chemical burn.

Following inhalation:

Formation of a toxic lung oedema is possible if product continues to be inhaled despite acute irritative effect (e.g. if it is not possible to leave the danger area).

Prophylaxis of a toxic lung oedema with inhalative steroids (dosing spray, e.g. auxilosone).

If substance has been swallowed:

Aspiration hazard.

Risk of gaseous embolisms.

In case of excessive strain on the stomach due to gas evolution, insert siphon tube.

Early endoscopy in order to assess mucosa lesions in the oesophagus and stomach which may appear.

If necessary, suck away leftover substance.

Do not administer activated charcoal, since risk of release of large amounts of gas from hydrogen peroxide.

Emergency measures to protect the environment

Observe regulations on prevention of water pollution (collect, dam up, cover up).

Do not allow to run into water channels, surface water or into the ground.

Methods for cleaning up

Clean contaminated surface thoroughly; recommended cleaning agent is water.

In case of small spills, dilute product with lots of water and rinse away or absorb product with liquid-binding material, e.g. chemi-sorption, diatomaceous earth, universal binder. Do not use textiles, saw dust, combustible substances. After binding, pick up mechanically and collect in suitable containers. Dispose of absorbed material in accordance with the regulations.

Additional advice

Make safe or remove all sources of ignition.

Isolate defective containers immediately, if possible and safe to do.

Shut off leak, if possible and safe to do.

Place defective containers in waste receptacle (waste packaging receptacle) made of plastic (not metal).

Do not seal defective containers or waste receptacles airtight (danger of bursting due to product decomposition).

Product taken out should not be returned into container.

Never return spilled product into its original container for re-use (risk of decomposition).

5.4. Instructions for safe disposal of the product and its packaging

Do not discharge unused product on the ground, into water courses, into pipes (sink, toilets…) nor down the drains

Dispose of unused product, its packaging and all other waste, in accordance with local regulations.

5.5. Conditions of storage and shelf-life of the product under normal conditions of storage

Keep only in the original packaging tightly closed in a cool and well-ventilated place. Keep products away from direct sunlight, source of heat and ignition.

The shelf life of the biocidal product is 6 months.

The products must be stored at temperatures below +30 °C.

6. OTHER INFORMATION

Reference values of peracetic acid and hydrogen peroxide used for the risk assessment :

PAA : AECinhal = 0,5 mg/m 3

HP : AECinhal = 1,25 mg/m 3

7. THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 1

7.1. Trade name(s), authorisation number and specific composition of each individual product

Trade name(s)PERA-OXI 5Market area: EU
HORTIOXID 5Market area: EU
HORTICLEAN 5Market area: EU
SOPUROXID 5Market area: EU
HyPro Biocide 5-22Market area: EU
AGRIOXID 5Market area: EU
TECMA OXI PBMarket area: EU
Authorisation numberEU-0026179-0001 1-1
Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-85 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-022 % (w/w)
Acetic acidNon-active substance64-19-7200-580-79,55 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,2 % (w/w)

7.2. Trade name(s), authorisation number and specific composition of each individual product

Trade name(s)SOPUROXID 5CMarket area: EU
DEPTIL TR 5Market area: EU
DIS OXI-5+Market area: EU
ANTI-GERM DES OXI-50 TCMarket area: EU
Peracid ATR +Market area: EU
FOR-Acid TR +Market area: EU
X-CID TR 50 +Market area: EU
Authorisation numberEU-0026179-0002 1-1
Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-85 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-016,5 % (w/w)
Acetic acidNon-active substance64-19-7200-580-75,8 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-524,04 % (w/w)

1. META SPC 2 ADMINISTRATIVE INFORMATION

1.1. Meta SPC 2 identifier

IdentifierMeta SPC: Meta SPC2

1.2. Suffix to the authorisation number

Number1-2

1.3. Product type(s)

Product type(s)PT02: Disinfectants and algaecides not intended for direct application to humans or animals
PT03: Veterinary hygiene
PT04: Food and feed area

2. META SPC 2 COMPOSITION

2.1. Qualitative and quantitative information on the composition of the meta SPC 2

Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-83,2 - 3,2 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-023,5 - 23,5 % (w/w)
Acetic acidNon-active substance64-19-7200-580-76,45 - 7,5 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,8 - 1 % (w/w)

2.2. Type(s) of formulation of the meta SPC 2

Formulation type(s)SL Soluble concentrate

3. HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 2

Hazard statementsH272: May intensify fire; oxidiser.
H290: May be corrosive to metals.
H314: Causes severe skin burns and eye damage.
H318: Causes serious eye damage.
H335: May cause respiratory irritation.
H410: Very toxic to aquatic life with long lasting effects.
H302+H312: Harmful if swallowed or in contact with skin.
Precautionary statementsP210: Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
P280: Wear face protection.
P303+P361+P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P305+P351+P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P310: Immediately call a POISON CENTER/doctor.
P280: Wear eye protection.
P280: Wear protective gloves.
P221: Take any precaution to avoid mixing with combustibles...
P261: Avoid breathing vapours.
P264: Wash hands thoroughly after handling.
P270: Do not eat, drink or smoke when using this product.
P271: Use only outdoors or in a well-ventilated area.
P321: Specific treatment (see information on this label).
P330: Rinse mouth.
P363: Wash contaminated clothing before reuse.
P301+P312: IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
P301+P330+P331: IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
P302+P352: IF ON SKIN: Wash with plenty of water.
P304+P340: IF INHALED: Remove person to fresh air and keep comfortable for breathing.
P362+P364: Take off contaminated clothing and wash it before reuse.
P405: Store locked up.
P403+P233: Store in a well-ventilated place. Keep container tightly closed.
P501: Dispose of contents in accordance with local/regional/national/international regulations..
P280: Wear protective clothing.
P501: Dispose of container in accordance with local/regional/national/international regulations.
P235: Keep cool.
P273: Avoid release to the environment.
P391: Collect spillage.
P303+P361+P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P261: Avoid breathing spray.
P260: Do not breathe spray.
P260: Do not breathe vapours.

4. AUTHORISED USE(S) OF THE META SPC

4.1. Use description

Table 1

Room Disinfection by fogging – In industrial, public and non-medical healthcare areas. (pharmaceutical and cosmetic industry)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Field(s) of useIndoor use
In industrial, public and non-medical healthcare areas. :
Disinfection of hard/non-porous surfaces by fogging.
Application method(s)Method: fogging
Detailed description:
By fogging with the diluted product
Application rate(s) and frequencyApplication Rate: - Active against bacteria (including bacterial spores) and yeasts : With 5,6 mL/m 3 (Dilution of the product at 40 % i.e. 40 L / 100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.1.1. Use-specific instructions for use

See general directions for use

4.1.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.1.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.1.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.1.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.2. Use description

Table 2

Room Disinfection by fogging – In agriculture & horticulture areas (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces by fogging with prior cleaning
Application method(s)Method: fogging
Detailed description:
By fogging with the diluted product
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 5,6 mL/m 3 (Dilution of the product at 40 % i.e. 40 L / 100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.2.1. Use-specific instructions for use

See general directions for use

4.2.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.2.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.2.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.2.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.3. Use description

Table 3

Room Disinfection by fogging – In animal housing

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In animal housing:
Disinfection of hard/non-porous surfaces by fogging with prior cleaning
Application method(s)Method: fogging
Detailed description:
By fogging with the diluted product
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts : With 5,6 mL/m 3 (Dilution of the product at 40 % i.e. 40 L / 100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.3.1. Use-specific instructions for use

See general directions for use

4.3.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.3.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.3.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.3.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.4. Use description

Table 4

Room Disinfection by fogging – In storage rooms with special device in storage cellar or room

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Field(s) of useIndoor use
In food/feed areas (storage rooms) :
Disinfection of hard/non-porous surfaces by fogging.
Application method(s)Method: fogging
Detailed description:
By fogging with the diluted product
Application rate(s) and frequencyApplication Rate: - Active against bacteria (including bacterial spores) and yeasts With 5,6 mL/m 3 (Dilution of the product at 40 % i.e. 40 L / 100 L i.e. 1,28 % PAA) at Room Temperature in 2h contact time (after diffusion)
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.4.1. Use-specific instructions for use

See general directions for use

4.4.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.4.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.4.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.4.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

5. GENERAL DIRECTIONS FOR USE OF THE META SPC 2

5.1. Instructions for use

1. All the surfaces to be disinfected must be cleaned before the disinfection procedure. For exceptions, please refer to the description of application method related to each use.

2.—: Products must be diluted in potable water before use.—Products must be diluted in potable water before use.—Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.—Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.(1)Particle (medium droplet) size: between 1 and 15 μm(2)Flow rate: 0,047 mL/min/m 3(3)Application rate: 5,6 mL/m 3(4)Room volume between 30 and 150 m 3 per application and per device (i.e. diffusion time between 5 and 30 min)—Airborne disinfection should be done only after thorough cleaning and rinsing.
The surfaces to be disinfected should be dried before the disinfection procedure. Please pay attention to open the cupboard doors. Please check the temperature and the relative room humidity (to be set between 40 and 80 %) to obtain an optimal level for the product efficiency.
—The room where the fogging activity takes place is tightly sealed during fogging, no user is present:
Before the start of the disinfection cycle by fogging, the treated room is sealed. All the safety tasks for the implementation of decontamination are entrusted to a user who has completed the necessary training. Among them, first step is shutting down the air handling units and closing the air intake and return, so the product is not spread in the other rooms. The door or doors to the outside of the area are then locked and, if the joints are not tight enough, they are taped to seal. An orange tape, or bright colour, is preferably chosen to attract attention and a sign ‘Access ban, room disinfection in progress’ is put on. Only for use in areas that are inaccessible to the general public and companion animals.
—The user shall always carry out a microbiological validation of the disinfection in the rooms to be disinfected (or in a suitable ‘standard room’, if applicable) with the devices to be used, after which a protocol for disinfection of these rooms can be made and used thereafter. Each device or specific installation is systematically validated when it is set up.
—Products must be diluted in potable water before use.
—Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.
—Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.
(1)Particle (medium droplet) size: between 1 and 15 μm
(2)Flow rate: 0,047 mL/min/m 3
(3)Application rate: 5,6 mL/m 3
(4)Room volume between 30 and 150 m 3 per application and per device (i.e. diffusion time between 5 and 30 min)
—Airborne disinfection should be done only after thorough cleaning and rinsing.
The surfaces to be disinfected should be dried before the disinfection procedure. Please pay attention to open the cupboard doors. Please check the temperature and the relative room humidity (to be set between 40 and 80 %) to obtain an optimal level for the product efficiency.
—The room where the fogging activity takes place is tightly sealed during fogging, no user is present:
Before the start of the disinfection cycle by fogging, the treated room is sealed. All the safety tasks for the implementation of decontamination are entrusted to a user who has completed the necessary training. Among them, first step is shutting down the air handling units and closing the air intake and return, so the product is not spread in the other rooms. The door or doors to the outside of the area are then locked and, if the joints are not tight enough, they are taped to seal. An orange tape, or bright colour, is preferably chosen to attract attention and a sign ‘Access ban, room disinfection in progress’ is put on. Only for use in areas that are inaccessible to the general public and companion animals.
—The user shall always carry out a microbiological validation of the disinfection in the rooms to be disinfected (or in a suitable ‘standard room’, if applicable) with the devices to be used, after which a protocol for disinfection of these rooms can be made and used thereafter. Each device or specific installation is systematically validated when it is set up.

5.2. Risk mitigation measures

Dermal protection:

Wear protective chemical resistant gloves during product handling phase (glove material to be specified by the authorisation holder within the product information).

A protective coverall which is impermeable for the biocidal product shall be worn (coverall material to be specified by the authorisation holder within the product information).

  • Additional specific RMM for fogging applications:

Only for use in areas that are inaccessible to the general public and companion animals.

— After disinfection product’s application by fogging & required contact time for optimal disinfection (2h), the room must be ventilated, preferably by mechanical ventilation at least for 60 min. The duration of the ventilation period has to be established by measurement with suitable measurement equipment (specified by the authorisation holder within the product information).

— After ventilation, re-entry in the disinfected area is only permitted after the air concentrations of peracetic acid and hydrogen peroxide have been checked and seen as dropped below the respective reference values (AEC): The air concentration of PAA must have dropped to 0,5 mg/m 3 .

5.3. Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

Indirect effects

The two products are oxidising agents and reactive. In case of thermal decomposition steam and oxygen will be released as decomposition products. The release of oxygen may support combustion.

Also, contact with impurities, decomposition catalysts, metallic salts, alkalis, reducing agents may lead to self-accelerated, exothermic decomposition and the formation of oxygen.

In case of decomposition of the products in confined spaces and pipers, there is a risk of overpressure and burst.

First aid measures

General advice

Move out of dangerous area.

Take care of your own personal safety.

Take off immediately all contaminated clothing.

Inhalation

Take affected persons out into the fresh air.

Possible discomfort: Irritates skin and mucous linings of the eyes and respiratory tract and cough.

If breathing difficulties occur (e.g. severe continual coughing): Keep patient half sitting with upper body raised; keep warm and in a quiet place; call a physician immediately.

Skin contact

After contact with skin, wash immediately with plenty of water.

Consult a physician.

Take off immediately all contaminated clothing.

Immediately rinse contaminated or saturated clothing with water.

Eye contact

With eye held open, thoroughly rinse immediately with plenty of water for at least 10 minutes.

Protect unharmed eye.

Continue rinsing process with eye rinsing solution.

Call ambulance (caustic burn of the eyes)

Immediate further treatment in ophthalmic hospital/ophthalmologist.

Continue rinsing eye until arrival at ophthalmic hospital.

Ingestion

Do not induce vomiting.

Danger of penetration of the lungs (danger to breathing) when swallowed or vomited, due to gas evolution and foam formation.

Only when patient fully conscious: have the mouth rinsed with water; have the patient drink plenty of water in small sips; keep patient warm and at rest.

Notify ambulance immediately (key word: acid burn).

Notes to physician

Therapy as for chemical burn.

Following inhalation:

Formation of a toxic lung oedema is possible if product continues to be inhaled despite acute irritative effect (e.g. if it is not possible to leave the danger area).

Prophylaxis of a toxic lung oedema with inhalative steroids (dosing spray, e.g. auxilosone).

If substance has been swallowed:

Aspiration hazard.

Risk of gaseous embolisms.

In case of excessive strain on the stomach due to gas evolution, insert siphon tube.

Early endoscopy in order to assess mucosa lesions in the oesophagus and stomach which may appear.

If necessary, suck away leftover substance.

Do not administer activated charcoal, since risk of release of large amounts of gas from hydrogen peroxide.

Emergency measures to protect the environment

Observe regulations on prevention of water pollution (collect, dam up, cover up).

Do not allow to run into water channels, surface water or into the ground.

Methods for cleaning up

Clean contaminated surface thoroughly; recommended cleaning agent is water.

In case of small spills, dilute product with lots of water and rinse away or absorb product with liquid-binding material, e.g. chemi-sorption, diatomaceous earth, universal binder. Do not use textiles, saw dust, combustible substances. After binding, pick up mechanically and collect in suitable containers. Dispose of absorbed material in accordance with the regulations.

Additional advice

Make safe or remove all sources of ignition.

Isolate defective containers immediately, if possible and safe to do.

Shut off leak, if possible and safe to do.

Place defective containers in waste receptacle (waste packaging receptacle) made of plastic (not metal).

Do not seal defective containers or waste receptacles airtight (danger of bursting due to product decomposition).

Product taken out should not be returned into container.

Never return spilled product into its original container for re-use (risk of decomposition).

5.4. Instructions for safe disposal of the product and its packaging

Do not discharge unused product on the ground, into water courses, into pipes (sink, toilets…) nor down the drains

Dispose of unused product, its packaging and all other waste, in accordance with local regulations.

5.5. Conditions of storage and shelf-life of the product under normal conditions of storage

Keep only in the original packaging tightly closed in a cool and well-ventilated place Keep products away from direct sunlight, source of heat and ignition

The shelf life of the biocidal product is 6 months.

The products must be stored at temperatures below +30 °C.

6. OTHER INFORMATION

Reference values of peracetic acid and hydrogen peroxide used for the risk assessment:

PAA : AECinhal = 0,5 mg/m 3

HP : AECinhal = 1,25 mg/m 3

7. THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 2

7.1. Trade name(s), authorisation number and specific composition of each individual product

Trade name(s)OXI-SURF 3.2Market area: EU
AGRIOXID AIRMarket area: EU
SOPUROXID AIRMarket area: EU
HORTIOXID AIRMarket area: EU
HORTIOXID 3.2Market area: EU
HORTICLEAN 3.2Market area: EU
SOPUROXID 3.2Market area: EU
HyPro Biocide 3.2-23Market area: EU
Authorisation numberEU-0026179-0003 1-2
Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-83,2 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-023,5 % (w/w)
Acetic acidNon-active substance64-19-7200-580-76,45 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,8 % (w/w)

1. META SPC 3 ADMINISTRATIVE INFORMATION

1.1. Meta SPC 3 identifier

IdentifierMeta SPC: Meta SPC3

1.2. Suffix to the authorisation number

Number1-3

1.3. Product type(s)

Product type(s)PT02: Disinfectants and algaecides not intended for direct application to humans or animals
PT03: Veterinary hygiene
PT04: Food and feed area

2. META SPC 3 COMPOSITION

2.1. Qualitative and quantitative information on the composition of the meta SPC 3

Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-83,2 - 3,2 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-023,5 - 23,5 % (w/w)
Acetic acidNon-active substance64-19-7200-580-75,5 - 7,1 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,6 - 1 % (w/w)

2.2. Type(s) of formulation of the meta SPC 3

Formulation type(s)SL Soluble concentrate

3. HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 3

Hazard statementsH272: May intensify fire; oxidiser.
H290: May be corrosive to metals.
H302+H312: Harmful if swallowed or in contact with skin.
H314: Causes severe skin burns and eye damage.
H318: Causes serious eye damage.
H335: May cause respiratory irritation.
H410: Very toxic to aquatic life with long lasting effects.
Precautionary statementsP210: Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
P280: Wear protective gloves.
P280: Wear face protection.
P280: Wear eye protection.
P303+P361+P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P305+P351+P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P310: Immediately call a POISON CENTER/doctor.
P221: Take any precaution to avoid mixing with combustibles.
P261: Avoid breathing vapours.
P264: Wash hands thoroughly after handling.
P270: Do not eat, drink or smoke when using this product.
P271: Use only outdoors or in a well-ventilated area.
P321: Specific treatment (see information on this label).
P330: Rinse mouth.
P363: Wash contaminated clothing before reuse.
P301+P312: IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
P302+P352: IF ON SKIN: Wash with plenty of water.
P301+P330+P331: IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
P304+P340: IF INHALED: Remove person to fresh air and keep comfortable for breathing.
P361+P364: Take off immediately all contaminated clothing and wash it before reuse.
P405: Store locked up.
P403+P233: Store in a well-ventilated place. Keep container tightly closed.
P501: Dispose of contents in accordance with local/regional/national/international regulations..
P280: Wear protective clothing.
P501: Dispose of container in accordance with local/regional/national/international regulations..
P235: Keep cool.
P273: Avoid release to the environment.
P391: Collect spillage.
P303+P361+P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P261: Avoid breathing spray.
P260: Do not breathe vapours.
P260: Do not breathe vapours.

4. AUTHORISED USE(S) OF THE META SPC

4.1. Use description

Table 1

Disinfection of surfaces in industrial, public and non-medical healthcare areas. – foam application on surfaces

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In industrial, public and non-medical healthcare areas. :
Disinfection of hard/non-porous surfaces by foaming with prior cleaning
Application method(s)Method: foam application
Detailed description:
By foaming via a small foaming can with the diluted product
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 1,5 % i.e. 1 500 mL / 100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m 2 Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 1,5 % i.e. 1 500 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. Application rate: 30 mL/m 2
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.1.1. Use-specific instructions for use

See general directions for use

4.1.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.1.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.1.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.1.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.2. Use description

Table 2

Disinfection of surfaces and agriculture/horticulture equipment by foaming, manually (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use..
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment by foaming with prior cleaning
Application method(s)Method: foam application
Detailed description:
By foaming via a small foaming can with the diluted product Foaming is only applied downwards and in a horizontal direction.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1,5 % i.e. 1 500 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.2.1. Use-specific instructions for use

See general directions for use

4.2.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.2.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.2.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.2.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.3. Use description

Table 3

Disinfection of surfaces and agriculture/horticulture equipment by automatic foaming (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use.
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment by automatic foaming with prior cleaning
Application method(s)Method: foam application
Detailed description:
The diluted product is foamed on the equipment in an automated way while the user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device). Foaming is only applied downwards and in a horizontal direction.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1,5 % i.e. 1 500 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.3.1. Use-specific instructions for use

See general directions for use

4.3.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

4.3.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.3.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.3.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.4. Use description

Table 4

Disinfection of surfaces and agriculture/horticulture equipment by automatic foaming (closed rooms) (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use..
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment by automatic foaming with prior cleaning
Application method(s)Method: foam application
Detailed description:
The diluted product is foamed on the surfaces in an automated way without any user being present.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 1,5 % i.e. 1 500 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.4.1. Use-specific instructions for use

See general directions for use

4.4.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

4.4.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.4.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.4.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.5. Use description

Table 5

Disinfection of animal houses by foaming – foaming with personal enclosure

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
In animal housing
Disinfection of hard/non-porous surfaces by foaming with prior cleaning
Application method(s)Method: foam application
Detailed description:
The diluted product is automatically foamed in all directions on the surfaces / walls, via a foaming device. The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)
Application rate(s) and frequencyApplication Rate: - Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.5.1. Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.5.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading and of a factor of 10 during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.5.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.5.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.5.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.6. Use description

Table 6

Disinfection of animal houses by foaming – foaming without personal enclosure

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
In animal housing
Disinfection of hard/non-porous surfaces by foaming with prior cleaning
Application method(s)Method: foam application
Detailed description:
The diluted product is automatically foamed on the surfaces / walls, in all directions, via a foaming device.
Application rate(s) and frequencyApplication Rate: - Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.6.1. Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.6.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.6.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.6.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.6.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.7. Use description

Table 7

Disinfection of surfaces by foaming – foaming with personal enclosure

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces by foaming with prior cleaning
Application method(s)Method: foam application
Detailed description:
The diluted product is automatically foamed on the surfaces / walls, in all directions, via a foaming device. The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria & yeasts: With 0,048 % PAA (Dilution of the product at 1,5 % i.e. 1 500 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. Against bacteria (including bacterial spores), yeasts and viruses (including bacteriophages): With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL / 100 L) at Room Temperature in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.7.1. Use-specific instructions for use

See general directions for use

4.7.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Respiratory protection with an APF of 10 is required during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.7.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.7.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.7.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.8. Use description

Table 8

Disinfection of surfaces by foaming – without personal enclosure

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
Indoor – In food industry:
Disinfection of hard/non-porous surfaces by foaming with prior cleaning
Application method(s)Method: foam application
Detailed description:
The diluted product is automatically foamed on the surfaces / walls, in all directions, via a foaming device.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria & yeasts: With 0,048 % PAA (Dilution of the product at 1,5 % i.e. 1 500 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. Against bacteria (including bacterial spores), yeasts and viruses (including bacteriophages): With 0,064 % PAA (Dilution of the product at 2 % i.e. 2 000 mL / 100 L) at Room Temperature in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.8.1. Use-specific instructions for use

See general directions for use

4.8.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.8.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.8.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.8.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

5. GENERAL DIRECTIONS FOR USE OF THE META SPC 3

5.1. Instructions for use

1. All the surfaces to be disinfected must be cleaned before the disinfection procedure

2.—: Products must be diluted in potable water before use.—Products must be diluted in potable water before use.—Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.—Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.
—Products must be diluted in potable water before use.
—Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.
—Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.

5.2. Risk mitigation measures

Dermal protection:

Wear protective chemical resistant gloves during product handling phase (glove material to be specified by the authorisation holder within the product information).

A protective coverall which is impermeable for the biocidal product shall be worn (coverall material to be specified by the authorisation holder within the product information).

5.3. Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

Indirect effects

The two products are oxidising agents and reactive. In case of thermal decomposition steam and oxygen will be released as decomposition products. The release of oxygen may support combustion.

Also, contact with impurities, decomposition catalysts, metallic salts, alkalis, reducing agents may lead to self-accelerated, exothermic decomposition and the formation of oxygen.

In case of decomposition of the products in confined spaces and pipers, there is a risk of overpressure and burst.

First aid measures

General advice

Move out of dangerous area.

Take care of your own personal safety.

Take off immediately all contaminated clothing.

Inhalation

Take affected persons out into the fresh air.

Possible discomfort: Irritates skin and mucous linings of the eyes and respiratory tract and cough.

If breathing difficulties occur (e.g. severe continual coughing): Keep patient half sitting with upper body raised; keep warm and in a quiet place; call a physician immediately.

Skin contact

After contact with skin, wash immediately with plenty of water.

Consult a physician.

Take off immediately all contaminated clothing.

Immediately rinse contaminated or saturated clothing with water.

Eye contact

With eye held open, thoroughly rinse immediately with plenty of water for at least 10 minutes.

Protect unharmed eye.

Continue rinsing process with eye rinsing solution.

Call ambulance (caustic burn of the eyes)

Immediate further treatment in ophthalmic hospital/ophthalmologist.

Continue rinsing eye until arrival at ophthalmic hospital.

Ingestion

Do not induce vomiting.

Danger of penetration of the lungs (danger to breathing) when swallowed or vomited, due to gas evolution and foam formation.

Only when patient fully conscious: have the mouth rinsed with water; have the patient drink plenty of water in small sips; keep patient warm and at rest.

Notify ambulance immediately (key word: acid burn).

Notes to physician

Therapy as for chemical burn.

Following inhalation:

Formation of a toxic lung oedema is possible if product continues to be inhaled despite acute irritative effect (e.g. if it is not possible to leave the danger area).

Prophylaxis of a toxic lung oedema with inhalative steroids (dosing spray, e.g. auxilosone).

If substance has been swallowed:

Aspiration hazard.

Risk of gaseous embolisms.

In case of excessive strain on the stomach due to gas evolution, insert siphon tube.

Early endoscopy in order to assess mucosa lesions in the oesophagus and stomach which may appear.

If necessary, suck away leftover substance.

Do not administer activated charcoal, since risk of release of large amounts of gas from hydrogen peroxide.

Emergency measures to protect the environment

Observe regulations on prevention of water pollution (collect, dam up, cover up).

Do not allow to run into water channels, surface water or into the ground.

Methods for cleaning up

Clean contaminated surface thoroughly; recommended cleaning agent is water.

In case of small spills, dilute product with lots of water and rinse away or absorb product with liquid-binding material, e.g. chemi-sorption, diatomaceous earth, universal binder. Do not use textiles, saw dust, combustible substances. After binding, pick up mechanically and collect in suitable containers. Dispose of absorbed material in accordance with the regulations.

Additional advice

Make safe or remove all sources of ignition.

Isolate defective containers immediately, if possible and safe to do.

Shut off leak, if possible and safe to do.

Place defective containers in waste receptacle (waste packaging receptacle) made of plastic (not metal).

Do not seal defective containers or waste receptacles airtight (danger of bursting due to product decomposition).

Product taken out should not be returned into container.

Never return spilled product into its original container for re-use (risk of decomposition).

5.4. Instructions for safe disposal of the product and its packaging

Do not discharge unused product on the ground, into water courses, into pipes (sink, toilets…) nor down the drains

Dispose of unused product, its packaging and all other waste, in accordance with local regulations.

5.5. Conditions of storage and shelf-life of the product under normal conditions of storage

Keep only in the original packaging tightly closed in a cool and well-ventilated place Keep products away from direct sunlight, source of heat and ignition

The shelf life of the biocidal product is 6 months.

The products must be stored at temperatures below +30 °C.

6. OTHER INFORMATION

Reference values of peracetic acid and hydrogen peroxide used for the risk assessment:

PAA : AECinhal = 0,5 mg/m 3

HP : AECinhal = 1,25 mg/m 3

7. THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 3

7.1. Trade name(s), authorisation number and specific composition of each individual product

Trade name(s)HORTIFOAM PAMarket area: EU
DEPTIL PA VIRMarket area: EU
ACIDOFOAM PA 3.2Market area: EU
ACIDOFOAM CFMarket area: EU
HyPro Biocide 3.2-23aMarket area: EU
TECMA CUAR HPAMarket area: EU
Authorisation numberEU-0026179-0004 1-3
Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-83,2 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-023,5 % (w/w)
Acetic acidNon-active substance64-19-7200-580-76,1 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,8 % (w/w)

1. META SPC 4 ADMINISTRATIVE INFORMATION

1.1. Meta SPC 4 identifier

IdentifierMeta SPC: Meta SPC4

1.2. Suffix to the authorisation number

Number1-4

1.3. Product type(s)

Product type(s)PT02: Disinfectants and algaecides not intended for direct application to humans or animals
PT03: Veterinary hygiene
PT04: Food and feed area

2. META SPC 4 COMPOSITION

2.1. Qualitative and quantitative information on the composition of the meta SPC 4

Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-815 - 15 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-022 - 22 % (w/w)
Acetic acidNon-active substance64-19-7200-580-716,7 - 16,7 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,78 - 0,78 % (w/w)

2.2. Type(s) of formulation of the meta SPC 4

Formulation type(s)SL Soluble concentrate

3. HAZARD AND PRECAUTIONARY STATEMENTS OF THE META SPC 4

Hazard statementsH242: Heating may cause a fire.
H290: May be corrosive to metals.
H302+H332: Harmful if swallowed or if inhaled.
H314: Causes severe skin burns and eye damage.
H318: Causes serious eye damage.
H335: May cause respiratory irritation.
H410: Very toxic to aquatic life with long lasting effects.
H311: Toxic in contact with skin.
Precautionary statementsP210: Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
P280: Wear protective gloves.
P280: Wear eye protection.
P280: Wear face protection.
P303+P361+P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P305+P351+P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P310: Immediately call a POISON CENTER/doctor.
P221: Take any precaution to avoid mixing with combustibles...
P261: Avoid breathing vapours.
P264: Wash hands thoroughly after handling.
P270: Do not eat, drink or smoke when using this product.
P271: Use only outdoors or in a well-ventilated area.
P321: Specific treatment (see information on this label).
P330: Rinse mouth.
P363: Wash contaminated clothing before reuse.
P301+P312: IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
P301+P330+P331: IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
P302+P352: IF ON SKIN: Wash with plenty of water.
P304+P340: IF INHALED: Remove person to fresh air and keep comfortable for breathing.
P361+P364: Take off immediately all contaminated clothing and wash it before reuse.
P405: Store locked up.
P403+P233: Store in a well-ventilated place. Keep container tightly closed.
P501: Dispose of contents local/regional/national/international regulations.
P280: Wear protective clothing.
P501: Dispose of container local/regional/national/international regulations.
P235: Keep cool.
P273: Avoid release to the environment.
P391: Collect spillage.
P303+P361+P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P260: Do not breathe spray.
P261: Avoid breathing spray.
P260: Do not breathe vapours.

4. AUTHORISED USE(S) OF THE META SPC

4.1. Use description

Table 1

Disinfection of surfaces in industrial, public and non-medical healthcare areas – manual treatment (mopping)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: No data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In Industrial, public and non-medical healthcare areas:
Disinfection of hard/non-porous surfaces by manual treatment (mopping) with prior cleaning
Application method(s)Method: Manual treatment (mopping).
Detailed description:
Diluted product is applied by mopping with the appropriate tool (e.g. flat mops or cleaning cloths). After application, the diluted product is drained.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m 2 . Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. Application rate: 30 mL/m 2 .
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.1.1. Use-specific instructions for use

Items to be disinfected by mopping have to stay sufficiently wet during the required contact time to allow optimal disinfection.

4.1.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry is only permitted once the air concentrations of peracetic acid and hydrogen peroxide have dropped below the respective reference values (AEC). After the application, the room must be ventilated, preferably by mechanical ventilation. The duration of the ventilation period has to be established by measurement with suitable measurement equipment (specified by authorization holder).

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.1.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.1.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.1.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.2. Use description

Table 2

Disinfection of surfaces in industrial, public and non-medical healthcare areas – manual treatment (spraying)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised useNot relevant
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In Industrial, public and non-medical healthcare areas:
Disinfection of hard/non-porous surfaces by manual treatment (spraying) with prior cleaning
Application method(s)Method: Manual treatment (spraying)
Detailed description:
Diluted product is applied by spraying using a small spraying can.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: Non-medical healthcare areas With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) at Room Temperature in 5 min contact time. Application rate: 20 mL/m 2 . Use other than in HEALTHCARE With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature. Application rate: 30 mL/m 2 .
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.2.1. Use-specific instructions for use

See general directions for use

4.2.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.2.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.2.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.2.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.3. Use description

Table 3

Clean in Place (CIP) in the pharmaceutical and cosmetic industry

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use.
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In pharmaceutical and cosmetic industry:
Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning
Application method(s)Method: By CIP procedure
Detailed description:
## Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations.After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.
Application rate(s) and frequencyApplication Rate: - Against bacteria & yeasts: With 0,032 % PAA (Dilution of the product at 0,2133 % i.e. 213,33 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.3.1. Use-specific instructions for use

See general directions for use

4.3.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance.

4.3.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.3.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.3.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.4. Use description

Table 4

Surface disinfection in greenhouses via spraying by user with personal enclosure (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In greenhouses:
Disinfection of hard/non-porous surfaces by spraying with prior cleaning.
Application method(s)Method: open system: spray treatment
Detailed description:
Diluted product is automatically applied in all directions by spraying via a spraying device. The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device).
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.4.1. Use-specific instructions for use

See general directions for use

4.4.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.4.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.4.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.4.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.5. Use description

Table 5

Surface disinfection in greenhouses via spraying by user without personal enclosure (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In greenhouses:
Disinfection of hard/non-porous surfaces by spraying with prior cleaning
Application method(s)Method: open system: spray treatment
Detailed description:
Diluted product is automatically applied in all directions by spraying via a spraying device.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.5.1. Use-specific instructions for use

See general directions for use

4.5.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.5.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.5.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.5.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.6. Use description

Table 6

Disinfection of agriculture & horticulture equipment by soaking (in absence of plants - for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ...) by immersion in soaking baths with prior cleaning
Application method(s)Method: open system: immersion
Detailed description:
The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e.320 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.6.1. Use-specific instructions for use

See general directions for use

4.6.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

4.6.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.6.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.6.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.7. Use description

Table 7

Disinfection of surfaces and agriculture/horticulture equipment by spraying (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: open system: spray treatment
Detailed description:
The diluted product is manually sprayed on the surfaces/equipment using spraying equipment. Spraying is only applied downwards and in a horizontal direction.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.7.1. Use-specific instructions for use

See general directions for use

4.7.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

4.7.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.7.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.7.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.8. Use description

Table 8

Disinfection of surfaces and agriculture/horticulture equipment by automatic spraying (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised useNot relevant
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is applied by spraying in an automated way Spraying is only applied downwards and in a horizontal direction.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialPack sizes and packaging material
HDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.8.1. Use-specific instructions for use

See general directions for use

4.8.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

4.8.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.8.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.8.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.9. Use description

Table 9

Disinfection of surfaces and agriculture/horticulture equipment by automatic spraying (closed room) (in absence of plants – for general hygiene purpose only)

Product typePT02: Disinfectants and algaecides not intended for direct application to humans or animals
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In agriculture/horticulture areas:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: By spraying.
Detailed description:
Diluted product is applied by spraying in an automated way without any operator being present.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.9.1. Use-specific instructions for use

See general directions for use

4.9.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

4.9.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.9.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.9.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.10. Use description

Table 10

Disinfection of animal housing via low-pressure spraying by user with personal enclosure

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
In animal housing:
Disinfection of hard/non-porous surfaces by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is automatically applied in all directions by low-pressure manual spraying via a spraying device. The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)
Application rate(s) and frequencyApplication Rate: Between 20 and 300 mL/m 2 Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.10.1. Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.10.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.10.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.10.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.10.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.11. Use description

Table 11

Disinfection of animal housing via low-pressure manual spraying by user without personal enclosure

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
In animal housing:
Disinfection of hard/non-porous surfaces by spraying with prior cleaning
Application method(s)Method: open system: spray treatment
Detailed description:
Diluted product is automatically applied in all directions by low-pressure automatic spraying via a spraying device.
Application rate(s) and frequencyApplication Rate: Between 20 and 300 mL/m 2 Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.11.1. Use-specific instructions for use

It has to be assured that animals are not present when treatment takes place.

4.11.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection:

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Only treatment of empty animal housings. Re-entry of animals only after adequate ventilation and when surfaces are dried.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.11.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.11.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.11.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.12. Use description

Table 12

Disinfection of boots in footbaths in animal houses/husbandries

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised useNot relevant
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
in animal housing/husbandries:
Disinfection of boots by dipping (not for walk-through) with prior cleaning.
Application method(s)Method: Dipping
Detailed description:
Diluted product is put in the footbath No rinse needed
Application rate(s) and frequencyApplication Rate: - Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.12.1. Use-specific instructions for use

See general directions for use

4.12.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.12.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.12.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.12.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.13. Use description

Table 13

Disinfection of equipment by dipping

Product typePT03: Veterinary hygiene
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Field(s) of useIndoor use
Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ...) by immersion in soaking baths with prior cleaning
Application method(s)Method: Soaking.
Detailed description:
The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected
Application rate(s) and frequencyApplication Rate: - Against bacteria, yeasts and viruses: With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.13.1. Use-specific instructions for use

See general directions for use

4.13.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

4.13.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.13.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.13.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.14. Use description

Table 14

Disinfection in Aseptic Filling Lines (crown corks, cheese moulds and food crates) - Automated spraying closed systems

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food and beverage industry:
Disinfection of hard/non-porous surfaces by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is sprayed on the surfaces in an automated way without any user being present.
Application rate(s) and frequencyApplication Rate: - - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.14.1. Use-specific instructions for use

See general directions for use

4.14.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

4.14.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.14.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.14.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.15. Use description

Table 15

Disinfection of equipment in the food and beverage industry by immersion

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food and beverage industry:
Disinfection of hard/non-porous surfaces/equipment (small parts such as equipment, spare parts, tools, valves, hoses, ...) by immersion in soaking baths with prior cleaning
Application method(s)Method: Soaking.
Detailed description:
The concentrated product is pumped in a soaking bath and diluted to the desired use concentration, before immersion of items to be disinfected.
Application rate(s) and frequencyApplication Rate: - - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.15.1. Use-specific instructions for use

See general directions for use

4.15.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the application phase.

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during the post-application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.15.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.15.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.15.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.16. Use description

Table 16

Disinfection of heat and ion exchangers, membrane filters and glass and PET bottles – CIP procedures

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food and beverage industry:
Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning
Application method(s)Method: closed system
Detailed description:
Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations. After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.
Application rate(s) and frequencyApplication Rate: - - Against bacteria and yeasts : With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.16.1. Use-specific instructions for use

See general directions for use

4.16.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance.

4.16.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.16.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.16.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.17. Use description

Table 17

Disinfection of surfaces and equipment by low pressure spraying – spraying with personal enclosure

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device)
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts : With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts : With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.17.1. Use-specific instructions for use

See general directions for use

4.17.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading and the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

The application should only take place with the user in a personal enclosure and no other person is present.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.17.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.17.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.17.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.18. Use description

Table 18

Disinfection of surfaces and equipment by low pressure spraying – spraying without personal enclosure

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised useNot relevant
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
Diluted product is automatically applied in all directions by low-pressure spraying via a spraying device.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts: With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.18.1. Use-specific instructions for use

See general directions for use

4.18.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 40 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.18.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.18.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.18.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.19. Use description

Table 19

Disinfection of surfaces and equipment by low pressure spraying, manually

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning
Application method(s)Method: Manual application - spraying.
Detailed description:
Diluted product is manually applied by low-pressure spraying, only downwards and horizontal.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts : With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts : With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.19.1. Use-specific instructions for use

See general directions for use

4.19.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing, loading & application phase.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

Use of respiratory protective equipment (RPE) providing a protection factor of 20 is mandatory during the application phase.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.19.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.19.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.19.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.20. Use description

Table 20

Disinfection of surfaces and equipment by low pressure spraying, automatically

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
The diluted product is sprayed on the equipment The user is present, seated in a personal enclosure/in a closed cabin (ex. tractor equipped with a spraying/foaming device). Spraying is only applied downwards and in a horizontal direction.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts : With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts : With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.20.1. Use-specific instructions for use

See general directions for use

4.20.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

RPE are not mandatory during the application phase, on the condition that the user remains in the control room and do not enter the treated area.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

The application is automatic and should only take place when no one is present in the treated area.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.20.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.20.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.20.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.21. Use description

Table 21

Disinfection of surfaces and equipment by low pressure spraying – automatic spraying (closed room)

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of hard/non-porous surfaces/equipment by low-pressure spraying with prior cleaning
Application method(s)Method: spraying
Detailed description:
The diluted solution is sprayed on the surfaces in an automated way without any user being present.
Application rate(s) and frequencyApplication Rate: Between 20 and 200 mL/m 2 - Against bacteria and yeasts: With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts : With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.21.1. Use-specific instructions for use

See general directions for use

4.21.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 10 is mandatory during mixing and loading.

RPE are not mandatory during the application phase, on the condition that the user remains in the control room and do not enter the treated area.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

‘The treated surface should not be allowed to dry prior to rinsing’.

Re-entry of the general public only when surfaces are dried and after sufficient ventilation.

4.21.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.21.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.21.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.22. Use description

Table 22

Disinfection of inner surfaces (pipelines, tanks, vessels, …) by CIP

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use-
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Scientific name: no data
Common name: Bacterial spores
Development stage: no data
Scientific name: no data
Common name: Viruses
Development stage: no data
Scientific name: no data
Common name: Bacteriophages
Development stage: no data
Field(s) of useindoor use
In food industry:
Disinfection of hard/non-porous surfaces by CIP procedures (with circulation) with prior cleaning
Application method(s)Method: closed system
Detailed description:
Diluted product does automatically circulate from the CIP holding tanks through closed pipework and installations. After the disinfection procedure, the vessels (pipework and tanks) are drained and rinsed with water under closed system conditions.
Application rate(s) and frequencyApplication Rate: - - Against bacteria and yeasts : With 0,048 % PAA (Dilution of the product at 0,32 % i.e. 320 mL / 100 L) in 15 min contact time, efficient use temperature from +4 °C up to Room Temperature - Against bacteria (including bacterial spores) and yeasts : With 0,064 % PAA (Dilution of the product at 0,42 % i.e. 426,6 mL / 100 L) in 60 min contact time, efficient use temperature from +4 °C up to Room Temperature For additional activity against viruses (including bacteriophages): the product should be used at Room Temperature.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.22.1. Use-specific instructions for use

See general directions for use

4.22.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

Rinse the pump and disconnect it from the installation before maintenance.

4.22.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.22.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.22.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

4.23. Use description

Table 23

Disinfection of water used for rinsing of recycled items during the washing process

Product typePT04: Food and feed area
Where relevant, an exact description of the authorised use.
Target organism(s) (including development stage)Scientific name: no data
Common name: Bacteria
Development stage: no data
Scientific name: no data
Common name: Yeasts
Development stage: no data
Field(s) of useIndoor use
In food industry:
Disinfection of water (in clean conditions) used for rinsing of recycled items = Water from drinking water quality shortly stored in tanks until use to rinse items such as bottles. The water should be disinfected to avoid recontamination and in a extent to avoid cross-contamination of inner bottle surfaces
Application method(s)Method: closed system
Detailed description:
Concentrated product will be pumped into a reservoir from which it is continuously dosed into the water stream.Dilution of the product to the intended in-use concentration occurs in the water stream.This application is a closed, automated process.
Application rate(s) and frequencyApplication Rate: - Against bacteria and yeasts : With 0,008 % PAA (Dilution of the product at 0,0533 % i.e. 53,3 mL/100L) at Room Temperature in 15 min contact time.
Number and timing of application:
/
Category(ies) of usersIndustrial
Professional
Pack sizes and packaging materialHDPE with screw and venting caps (weight depends on density of product):
Jerry cans (10 to 25 kg), Drums (200 to 250 kg), IBC (1 000 to 1 200 kg), 1 L bottles, bulk delivery.

4.23.1. Use-specific instructions for use

See general directions for use

4.23.2. Use-specific risk mitigation measures

Dermal protection :

Use appropriate safety glasses and/or face shield during the mixing & loading.

Respiratory protection :

Use of respiratory protective equipment (RPE) providing a protection factor of 4 is mandatory during mixing and loading.

When the product is being used in areas accessible to the public, mark treated areas during the treatment period and indicate possible risks for humans and non-target organisms (e.g. primary and secondary poisoning) as well as first measures to be taken in case of poisoning.

Rinse the pump and disconnect it from the installation before maintenance.

4.23.3. Where specific to the use, the particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

See general directions for use.

4.23.4. Where specific to the use, the instructions for safe disposal of the product and its packaging

See general directions for use.

4.23.5. Where specific to the use, the conditions of storage and shelf-life of the product under normal conditions of storage

See general directions for use.

5. GENERAL DIRECTIONS FOR USE OF THE META SPC 4

5.1. Instructions for use

1. All the surfaces to be disinfected must be cleaned before the disinfection procedure.

2.—: Products must be diluted in potable water before use.—Products must be diluted in potable water before use.—Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.—Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.
—Products must be diluted in potable water before use.
—Dilution rate & contact time depends on the use considered. Please refer to the description of application method related to each use.
—Final rinsing (with potable water) is mandatory: after the disinfection procedure, treated surfaces are rinsed with water and the water is drained into the sewer system. For exceptions, please refer to the description of application method related to each use.

5.2. Risk mitigation measures

Dermal protection:

Wear protective chemical resistant gloves during product handling phase (glove material to be specified by the authorisation holder within the product information).

A protective coverall which is impermeable for the biocidal product shall be worn (coverall material to be specified by the authorisation holder within the product information).

5.3. Particulars of likely direct or indirect effects, first aid instructions and emergency measures to protect the environment

Indirect effects

The two products are oxidising agents and reactive. In case of thermal decomposition steam and oxygen will be released as decomposition products. The release of oxygen may support combustion.

Also, contact with impurities, decomposition catalysts, metallic salts, alkalis, reducing agents may lead to self-accelerated, exothermic decomposition and the formation of oxygen.

In case of decomposition of the products in confined spaces and pipers, there is a risk of overpressure and burst.

First aid measures

General advice

Move out of dangerous area.

Take care of your own personal safety.

Take off immediately all contaminated clothing.

Inhalation

Take affected persons out into the fresh air.

Possible discomfort: Irritates skin and mucous linings of the eyes and respiratory tract and cough.

If breathing difficulties occur (e.g. severe continual coughing): Keep patient half sitting with upper body raised; keep warm and in a quiet place; call a physician immediately.

Skin contact

After contact with skin, wash immediately with plenty of water.

Consult a physician.

Take off immediately all contaminated clothing.

Immediately rinse contaminated or saturated clothing with water.

Eye contact

With eye held open, thoroughly rinse immediately with plenty of water for at least 10 minutes.

Protect unharmed eye.

Continue rinsing process with eye rinsing solution.

Call ambulance (caustic burn of the eyes)

Immediate further treatment in ophthalmic hospital/ophthalmologist.

Continue rinsing eye until arrival at ophthalmic hospital.

Ingestion

Do not induce vomiting.

Danger of penetration of the lungs (danger to breathing) when swallowed or vomited, due to gas evolution and foam formation.

Only when patient fully conscious: have the mouth rinsed with water; have the patient drink plenty of water in small sips; keep patient warm and at rest.

Notify ambulance immediately (key word: acid burn).

Notes to physician

Therapy as for chemical burn.

Following inhalation:

Formation of a toxic lung oedema is possible if product continues to be inhaled despite acute irritative effect (e.g. if it is not possible to leave the danger area).

Prophylaxis of a toxic lung oedema with inhalative steroids (dosing spray, e.g. auxilosone).

If substance has been swallowed:

Aspiration hazard.

Risk of gaseous embolisms.

In case of excessive strain on the stomach due to gas evolution, insert siphon tube.

Early endoscopy in order to assess mucosa lesions in the oesophagus and stomach which may appear.

If necessary, suck away leftover substance.

Do not administer activated charcoal, since risk of release of large amounts of gas from hydrogen peroxide.

Emergency measures to protect the environment

Observe regulations on prevention of water pollution (collect, dam up, cover up).

Do not allow to run into water channels, surface water or into the ground.

Methods for cleaning up

Clean contaminated surface thoroughly; recommended cleaning agent is water.

In case of small spills, dilute product with lots of water and rinse away or absorb product with liquid-binding material, e.g. chemi-sorption, diatomaceous earth, universal binder. Do not use textiles, saw dust, combustible substances. After binding, pick up mechanically and collect in suitable containers. Dispose of absorbed material in accordance with the regulations.

Additional advice

Make safe or remove all sources of ignition.

Isolate defective containers immediately, if possible and safe to do.

Shut off leak, if possible and safe to do.

Place defective containers in waste receptacle (waste packaging receptacle) made of plastic (not metal).

Do not seal defective containers or waste receptacles airtight (danger of bursting due to product decomposition).

Product taken out should not be returned into container.

Never return spilled product into its original container for re-use (risk of decomposition).

5.4. Instructions for safe disposal of the product and its packaging

Do not discharge unused product on the ground, into water courses, into pipes (sink, toilets…) nor down the drains

Dispose of unused product, its packaging and all other waste, in accordance with local regulations.

5.5. Conditions of storage and shelf-life of the product under normal conditions of storage

Keep only in the original packaging tightly closed in a cool and well-ventilated place. Keep products away from direct sunlight, source of heat and ignition

The shelf life of the biocidal product is 6 months.

The products must be stored at Ambient Temperature.

6. OTHER INFORMATION

Reference values of peracetic acid and hydrogen peroxide used for the risk assessment:

PAA : AECinhal = 0,5 mg/m 3

HP : AECinhal = 1,25 mg/m 3

7. THIRD INFORMATION LEVEL: INDIVIDUAL PRODUCTS IN THE META SPC 4

7.1. Trade name(s), authorisation number and specific composition of each individual product

Trade name(s)PERA-OXI 15Market area: EU
HORTIOXID 15Market area: EU
SOPUROXID 15Market area: EU
HORTICLEAN 15 FORTMarket area: EU
AGRIOXID 15Market area: EU
HyPro Biocide 15-22Market area: EU
Authorisation numberEU-0026179-0005 1-4
Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-815 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-022 % (w/w)
Acetic acidNon-active substance64-19-7200-580-716,7 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,78 % (w/w)

7.2. Trade name(s), authorisation number and specific composition of each individual product

Trade name(s)Oxypur CSMarket area: EU
Authorisation numberEU-0026179-0006 1-4
Common nameIUPAC nameFunctionCAS numberEC numberContent (%)
Peracetic acidActive substance79-21-0201-186-815 % (w/w)
Hydrogen peroxideNon-active substance7722-84-1231-765-022 % (w/w)
Acetic acidNon-active substance64-19-7200-580-716,7 % (w/w)
Sulfuric acidNon-active substance7664-93-9231-639-50,78 % (w/w)

Footnotes

  1. , ELI: . ↩ ↩2

  2. Commission Implementing Regulation (EU) 2022/964 of 10 June 2022 granting a Union authorisation for the biocidal product family SOPUROXID (, ELI: ). ↩ ↩2

  3. Commission Implementing Regulation (EU) No 354/2013 of 18 April 2013 on changes of biocidal products authorised in accordance with Regulation (EU) No 528/2012 of the European Parliament and of the Council (, ELI: ). ↩ ↩2

  4. ECHA Biocidal Products Committee (BPC) opinion on the minor change to the Union authorisation of the biocidal product family ‘SOPUROXID’ ECHA/BPC/516/2026 of 11 February 2026. . ↩ ↩2

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