Commission Regulation (EC) No 467/2005 of 22 March 2005 establishing unit values for the determination of the customs value of certain perishable goods

32005R0467RegulationMar 25, 2005

of 22 March 2005

establishing unit values for the determination of the customs value of certain perishable goods

Preamble

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs Code 1 ,

Having regard to Commission Regulation (EEC) No 2454/93 2 laying down provisions for the implementation of Regulation (EEC) No 2913/92, and in particular Article 173(1) thereof,

Whereas:

(1) Articles 173 to 177 of Regulation (EEC) No 2454/93 provide that the Commission shall periodically establish unit values for the products referred to in the classification in Annex 26 to that Regulation.

(2) The result of applying the rules and criteria laid down in the abovementioned Articles to the elements communicated to the Commission in accordance with Article 173(2) of Regulation (EEC) No 2454/93 is that unit values set out in the Annex to this Regulation should be established in regard to the products in question,

HAS ADOPTED THIS REGULATION:

Article 1

The unit values provided for in Article 173(1) of Regulation (EEC) No 2454/93 are hereby established as set out in the table in the Annex hereto.

Article 2

This Regulation shall enter into force on 25 March 2005.

Final provisions

This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 22 March 2005. For the Commission Günter VERHEUGEN Vice-President

1 OJ L 302, 19.10.1992, p. 1 . Regulation as last amended by Regulation (EC) No 2700/2000 ( OJ L 311, 12.12.2000, p. 17 ).

2 OJ L 253, 11.10.1993, p. 1 . Regulation as last amended by Commission Regulation (EC) No 2286/2003 ( OJ L 343, 31.12.2003, p. 1 ).

Species, varieties, CN codeEUR
LTL
SEK
CYP
LVL
GBP
CZK
MTL
DKK
PLN
EEK
SIT
HUF
SKK
1.10New potatoes
0701 90 50
34,9220,371 038,97260,11546,458 579,53
120,5924,3115,10142,058 371,381 336,91
318,3124,22
1.30Onions (other than seed)
0703 10 19
40,9523,891 218,22304,99640,7310 059,78
141,3928,5117,71166,569 815,721 567,57
373,2328,40
1.40Garlic
0703 20 00
120,6670,393 589,42898,631 887,8729 640,52
416,6084,0052,17490,7728 921,414 618,74
1 099,7183,67
1.50Leeks
ex 0703 90 00
59,0034,421 755,14439,41923,1214 493,50
203,7141,0725,51239,9814 141,872 258,45
537,7340,91
1.60Cauliflowers
0704 10 00
1.80White cabbages and red cabbages
0704 90 10
154,1689,944 586,111 148,152 412,0837 870,95
532,28107,3366,66627,0536 952,155 901,24
1 405,08106,90
1.90Sprouting broccoli or calabrese ( Brassica oleracea L. convar. botrytis (L.) Alef var. italica Plenck )
ex 0704 90 90
1.100Chinese cabbage
ex 0704 90 90
104,0160,683 094,19774,651 627,4025 551,10
359,1372,4144,97423,0624 931,203 981,50
947,9972,13
1.110Cabbage lettuce (head lettuce)
0705 11 00
1.130Carrots
ex 0706 10 00
37,9322,131 128,38282,50593,489 317,88
130,9626,4116,40154,289 091,821 451,96
345,7126,30
1.140Radishes
ex 0706 90 90
67,2839,252 001,40501,061 052,6516 527,10
232,2946,8429,09273,6516 126,132 575,34
613,1846,65
1.160Peas ( Pisum sativum )
0708 10 00
330,85193,029 842,432 464,105 176,6681 276,39
1 142,36230,34143,061 345,7379 304,5312 664,90
3 015,49229,43
1.170Beans:
1.170.1—: Beans ( Vigna spp., Phaseolus spp.) ex 0708 20 00219,84128,266 540,171 637,363 439,8354 007,10
759,08153,0695,06894,2252 696,828 415,66
2 003,75152,45
1.170.2—: Beans ( Phaseolus spp., vulgaris var. Compressus Savi ) ex 0708 20 00414,36241,7412 326,803 086,076 483,33101 791,68
1 430,70288,48179,171 685,4199 322,0915 861,70
3 776,64287,34
1.180Broad beans
ex 0708 90 00
1.190Globe artichokes
0709 10 00
1.200Asparagus:
1.200.1—: green ex 0709 20 00238,20138,977 086,351 774,103 727,1058 517,39
822,47165,84103,00968,9057 097,699 118,48
2 171,09165,18
1.200.2—: other ex 0709 20 00516,03301,0515 351,393 843,298 074,12126 768,05
1 781,75359,26223,132 098,95123 692,5119 753,65
4 703,31357,84
1.210Aubergines (eggplants)
0709 30 00
171,67100,155 107,011 278,562 686,0542 172,45
592,74119,5274,23698,2741 149,306 571,53
1 564,67119,04
1.220Ribbed celery ( Apium graveolens L., var. dulce (Mill.) Pers. )
ex 0709 40 00
118,2969,013 518,92880,981 850,7929 058,36
408,4282,3551,15481,1328 353,374 528,02
1 078,1182,03
1.230Chantarelles
0709 59 10
926,44540,4927 560,666 899,9414 495,64227 589,25
3 198,81644,99400,593 768,29222 067,6735 464,12
8 443,94642,44
1.240Sweet peppers
0709 60 10
178,36104,065 306,111 328,412 790,7743 816,61
615,85124,1877,12725,4942 753,566 827,73
1 625,67123,69
1.250Fennel
0709 90 50
1.270Sweet potatoes, whole, fresh (intended for human consumption)
0714 20 10
104,9261,213 121,24781,421 641,6325 774,40
362,2673,0445,37426,7625 149,084 016,30
956,2772,76
2.10Chestnuts ( Castanea spp.) fresh
ex 0802 40 00
2.30Pineapples, fresh
ex 0804 30 00
101,0858,973 007,17752,861 581,6324 832,52
349,0370,3843,71411,1624 230,053 869,53
921,3370,10
2.40Avocados, fresh
ex 0804 40 00
161,7394,354 811,211 204,512 530,4739 729,78
558,41112,5969,93657,8238 765,896 190,90
1 474,04112,15
2.50Guavas and mangoes, fresh
ex 0804 50
2.60Sweet oranges, fresh:
2.60.1—: Sanguines and semi-sanguines 0805 10 10
2.60.2—: Navels, navelines, navelates, salustianas, vernas, Valencia lates, Maltese, shamoutis, ovalis, trovita and hamlins 0805 10 30
2.60.3—: Others 0805 10 50
2.70Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:
2.70.1—: Clementines ex 0805 20 1095,9255,962 853,56714,401 500,8423 564,00
331,2066,7841,48390,1622 992,313 671,86
874,2666,52
2.70.2—: Monreales and satsumas ex 0805 20 3095,4555,692 839,54710,891 493,4723 448,25
329,5766,4541,27388,2422 879,363 653,83
869,9766,19
2.70.3—: Mandarines and wilkings ex 0805 20 5065,1438,001 937,87485,151 019,2316 002,44
224,9245,3528,17264,9615 614,202 493,58
593,7245,17
2.70.4—: Tangerines and others ex 0805 20 70 ex 0805 20 9054,7031,911 627,31407,41855,8913 437,95
188,8738,0823,65222,5013 111,932 093,97
498,5737,93
2.85Limes ( Citrus aurantifolia, Citrus latifolia ), fresh
0805 50 90
58,4334,091 735,33435,20914,2814 354,70
201,7640,6825,27237,6814 006,442 236,82
532,5840,52
2.90Grapefruit, fresh:
2.90.1—: white ex 0805 40 0072,7242,422 163,31541,591 137,8017 864,08
251,0850,6331,44295,7817 430,672 783,67
662,7950,43
2.90.2—: pink ex 0805 40 0085,3449,792 538,76635,591 335,2720 964,45
294,6659,4136,90347,1220 455,833 266,79
777,8259,18
2.100Table grapes
0806 10 10
141,8382,744 219,241 056,312 219,1334 841,47
489,7098,7461,33576,8933 996,175 429,18
1 292,6898,35
2.110Water melons
0807 11 00
32,6719,06971,90243,32511,178 025,71
112,8022,7414,13132,897 831,001 250,61
297,7722,66
2.120Melons (other than water melons):
2.120.1—: Amarillo, cuper, honey dew (including cantalene), onteniente, piel de sapo (including verde liso), rochet, tendral, futuro ex 0807 19 0053,9831,491 605,98402,07844,6713 261,81
186,4037,5823,34219,5812 940,062 066,52
492,0437,44
2.120.2—: Other ex 0807 19 0085,7450,022 550,56638,551 341,4821 061,93
296,0359,6937,07348,7320 550,943 281,98
781,4359,45
2.140Pears
2.140.1—: Pears — nashi ( Pyrus pyrifolia ), Pears — Ya ( Pyrus bretscheideri ) ex 0808 20 50
2.140.2—: Other ex 0808 20 50
2.150Apricots
0809 10 00
562,13327,9516 722,814 186,638 795,42138 092,86
1 940,92391,35243,072 286,46134 742,5621 518,34
5 123,48389,81
2.160Cherries
0809 20 95
0809 20 05
610,83356,3618 171,584 549,349 557,41150 056,50
2 109,07425,26264,122 484,55146 415,9523 382,57
5 567,35423,58
2.170Peaches
0809 30 90
126,3473,713 758,43940,941 976,7631 036,19
436,2287,9654,63513,8830 283,224 836,22
1 151,5087,61
2.180Nectarines
ex 0809 30 10
129,1675,353 842,26961,932 020,8531 728,49
445,9589,9255,85525,3430 958,724 944,10
1 177,1889,56
2.190Plums
0809 40 05
88,8351,822 642,46661,551 389,8121 820,77
306,7061,8438,41361,3021 291,383 400,22
809,5961,60
2.200Strawberries
0810 10 00
279,16162,868 304,712 079,124 367,8968 578,27
963,88194,35120,711 135,4866 914,4810 686,22
2 544,37193,58
2.205Raspberries
0810 20 10
304,95177,919 071,962 271,214 771,4374 914,02
1 052,93212,31131,861 240,3873 096,5111 673,49
2 779,44211,47
2.210Fruit of the species Vaccinium myrtillus
0810 40 30
1 081,63631,0232 177,418 055,7616 923,83265 713,23
3 734,65753,03467,704 399,53259 266,7141 404,80
9 858,41750,06
2.220Kiwi fruit ( Actinidia chinensis Planch. )
0810 50 00
64,6537,721 923,27481,501 011,5515 881,92
223,2245,0127,95262,9615 496,612 474,80
589,2544,83
2.230Pomegranates
ex 0810 90 95
294,14171,608 750,372 190,704 602,2972 258,43
1 015,61204,78127,191 196,4170 505,3611 259,68
2 680,91203,97
2.240Khakis (including sharon fruit)
ex 0810 90 95
131,5076,723 911,89979,362 057,4732 303,45
454,0391,5556,86534,8631 519,745 033,69
1 198,5191,19
2.250Lychees
ex 0810 90

Footnotes

  1. . Regulation as last amended by Regulation (EC) No 2700/2000 (). 2

  2. . Regulation as last amended by Commission Regulation (EC) No 2286/2003 (). 2

Continue your research in ChatGPT or Claude

Connect Omnilex to search the legal corpus from your AI assistant.