Commission Regulation (EC) No 35/2005 of 11 January 2005 establishing unit values for the determination of the customs value of certain perishable goods

32005R0035RegulationJan 14, 2005

of 11 January 2005

establishing unit values for the determination of the customs value of certain perishable goods

Preamble

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the Community Customs Code 1 ,

Having regard to Commission Regulation (EEC) No 2454/93 2 laying down provisions for the implementation of Regulation (EEC) No 2913/92, and in particular Article 173(1) thereof,

Whereas:

(1) Articles 173 to 177 of Regulation (EEC) No 2454/93 provide that the Commission shall periodically establish unit values for the products referred to in the classification in Annex 26 to that Regulation.

(2) The result of applying the rules and criteria laid down in the abovementioned Articles to the elements communicated to the Commission in accordance with Article 173(2) of Regulation (EEC) No 2454/93 is that unit values set out in the Annex to this Regulation should be established in regard to the products in question,

HAS ADOPTED THIS REGULATION:

Article 1

The unit values provided for in Article 173(1) of Regulation (EEC) No 2454/93 are hereby established as set out in the table in the Annex hereto.

Article 2

This Regulation shall enter into force on 14 January 2005.

Final provisions

This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 11 January 2005. For the Commission Günter VERHEUGEN Vice-President

1 OJ L 302, 19.10.1992, p. 1 . Regulation as last amended by Regulation (EC) No 2700/2000 ( OJ L 311, 12.12.2000, p. 17 ).

2 OJ L 253, 11.10.1993, p. 1 . Regulation as last amended by Commission Regulation (EC) No 2286/2003 ( OJ L 343, 31.12.2003, p. 1 ).

Species, varieties, CN codeEUR
LTL
SEK
CYP
LVL
GBP
CZK
MTL
DKK
PLN
EEK
SIT
HUF
SKK
1.10New potatoes
0701 90 50
59,8034,731 812,23444,93935,7214 865,98
206,4941,6725,89244,6714 339,112 308,90
540,0142,03
1.30Onions (other than seed)
0703 10 19
7,284,23220,6154,16113,911 809,66
25,145,073,1529,781 745,53281,07
65,745,12
1.40Garlic
0703 20 00
123,6271,793 746,07919,721 934,2430 729,53
426,8486,1453,52505,7629 640,444 772,73
1 116,2786,88
1.50Leeks
ex 0703 90 00
57,0733,141 729,35424,59892,9314 186,14
197,0539,7724,71233,4813 683,362 203,31
515,3240,11
1.60Cauliflowers
0704 10 00
1.80White cabbages and red cabbages
0704 90 10
48,7328,301 476,67362,55762,4612 113,30
168,2533,9621,10199,3611 683,991 881,37
440,0234,25
1.90Sprouting broccoli or calabrese ( Brassica oleracea L. convar. botrytis (L.) Alef var. italica Plenck )
ex 0704 90 90
61,4335,671 861,51457,03961,1715 270,27
212,1142,8026,59251,3214 729,072 371,69
554,7043,17
1.100Chinese cabbage
ex 0704 90 90
75,3643,762 283,63560,671 179,1318 732,99
260,2052,5132,62308,3118 069,072 909,50
680,4952,96
1.110Cabbage lettuce (head lettuce)
0705 11 00
1.130Carrots
ex 0706 10 00
26,7415,53810,30198,94418,396 647,03
92,3318,6311,58109,406 411,451 032,38
241,4618,79
1.140Radishes
ex 0706 90 90
55,4032,171 678,72412,15866,7913 770,79
191,2838,6023,98226,6413 282,732 138,80
500,2338,93
1.160Peas ( Pisum sativum )
0708 10 00
312,06181,219 456,362 321,704 882,6877 571,92
1 077,48217,44135,091 276,7074 822,6712 048,02
2 817,84219,32
1.170Beans:
1.170.1—: Beans ( Vigna spp., Phaseolus spp.) ex 0708 20 00144,4383,874 376,621 074,542 259,8235 902,09
498,68100,6462,52590,8934 629,675 576,10
1 304,16101,50
1.170.2—: Beans ( Phaseolus spp., vulgaris var. Compressus Savi ) ex 0708 20 00141,0581,914 274,241 049,402 206,9535 062,21
487,0298,2861,06577,0633 819,565 445,66
1 273,6599,13
1.180Broad beans
ex 0708 90 00
1.190Globe artichokes
0709 10 00
1.200Asparagus:
1.200.1—: green ex 0709 20 00244,91142,227 421,531 822,113 832,0260 879,88
845,63170,65106,021 001,9858 722,219 455,51
2 211,49172,12
1.200.2—: other ex 0709 20 00552,28320,7116 735,874 108,948 641,37137 286,81
1 906,93384,83239,082 259,51132 421,1821 322,59
4 987,02388,15
1.210Aubergines (eggplants)
0709 30 00
122,1970,953 702,58909,041 911,7830 372,77
421,8885,1452,89499,8829 296,324 717,32
1 103,3185,87
1.220Ribbed celery ( Apium graveolens L., var. dulce (Mill.) Pers. )
ex 0709 40 00
93,5054,302 833,33695,631 462,9623 242,23
322,8465,1540,48382,5322 418,503 609,85
844,2965,71
1.230Chantarelles
0709 59 10
926,44537,9828 073,916 892,6214 495,64230 294,46
3 198,81645,54401,063 790,25222 132,5235 768,00
8 365,57651,10
1.240Sweet peppers
0709 60 10
142,6882,864 323,761 061,562 232,5235 468,46
492,6699,4261,77583,7534 211,415 508,76
1 288,41100,28
1.250Fennel
0709 90 50
1.270Sweet potatoes, whole, fresh (intended for human consumption)
0714 20 10
93,6854,402 838,85696,991 465,8123 287,52
323,4765,2840,56383,2722 462,183 616,88
845,9365,84
2.10Chestnuts ( Castanea spp.) fresh
ex 0802 40 00
2.30Pineapples, fresh
ex 0804 30 00
82,8348,102 509,91616,231 295,9620 589,16
285,9957,7135,86338,8619 859,453 197,79
747,9158,21
2.40Avocados, fresh
ex 0804 40 00
127,3273,943 858,29947,271 992,1831 650,10
439,6288,7255,12520,9130 528,384 915,71
1 149,7189,48
2.50Guavas and mangoes, fresh
ex 0804 50
2.60Sweet oranges, fresh:
2.60.1—: Sanguines and semi-sanguines 0805 10 10
2.60.2—: Navels, navelines, navelates, salustianas, vernas, Valencia lates, Maltese, shamoutis, ovalis, trovita and hamlins 0805 10 30
2.60.3—: Others 0805 10 50
2.70Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:
2.70.1—: Clementines ex 0805 20 10
2.70.2—: Monreales and satsumas ex 0805 20 30
2.70.3—: Mandarines and wilkings ex 0805 20 50
2.70.4—: Tangerines and others ex 0805 20 70 ex 0805 20 90
2.85Limes ( Citrus aurantifolia, Citrus latifolia ), fresh
0805 50 90
172,79100,345 236,071 285,542 703,5842 952,26
596,61120,4074,80706,9241 429,986 671,10
1 560,26121,44
2.90Grapefruit, fresh:
2.90.1—: white ex 0805 40 0071,3641,442 162,42530,911 116,5417 738,67
246,3949,7230,89291,9517 109,992 755,07
644,3750,15
2.90.2—: pink ex 0805 40 0079,2346,012 400,84589,451 239,6519 694,47
273,5655,2134,30324,1418 996,473 058,83
715,4155,68
2.100Table grapes
0806 10 10
216,38125,656 557,031 609,863 385,6553 788,29
747,12150,7893,67885,2651 881,968 354,08
1 953,89152,07
2.110Water melons
0807 11 00
38,2522,211 159,09284,58598,489 508,19
132,0726,6516,56156,499 171,201 476,76
345,3926,88
2.120Melons (other than water melons):
2.120.1—: Amarillo, cuper, honey dew (including cantalene), onteniente, piel de sapo (including verde liso), rochet, tendral, futuro ex 0807 19 0059,5934,601 805,66443,32932,3314 812,06
205,7441,5225,80243,7814 287,102 300,52
538,0641,88
2.120.2—: Other ex 0807 19 0097,9656,892 968,50728,821 532,7524 351,07
338,2468,2642,41400,7823 488,043 782,07
884,5768,85
2.140Pears
2.140.1—: Pears — nashi ( Pyrus pyrifolia ), Pears — Ya ( Pyrus bretscheideri ) ex 0808 20 50
2.140.2—: Other ex 0808 20 50
2.150Apricots
0809 10 00
128,3774,553 890,13955,092 008,6231 911,31
443,2589,4555,57525,2130 780,334 956,28
1 159,2090,22
2.160Cherries
0809 20 95
0809 20 05
480,07278,7814 547,553 571,677 511,46119 335,68
1 657,58334,51207,821 964,06115 106,2618 534,52
4 334,93337,39
2.170Peaches
0809 30 90
203,78118,336 175,091 516,093 188,4350 655,16
703,61141,9988,22833,7048 859,887 867,46
1 840,08143,22
2.180Nectarines
ex 0809 30 10
158,9192,284 815,531 182,292 486,4439 502,47
548,69110,7368,79650,1438 102,456 135,29
1 434,95111,68
2.190Plums
0809 40 05
166,8996,915 057,311 241,652 611,2841 485,84
576,24116,2972,25682,7940 015,536 443,34
1 507,00117,29
2.200Strawberries
0810 10 00
179,43104,195 437,201 334,922 807,4444 602,16
619,53125,0377,67734,0843 021,406 927,35
1 620,20126,10
2.205Raspberries
0810 20 10
304,95177,089 240,902 268,804 771,4375 804,47
1 052,93212,49132,011 247,6173 117,8611 773,51
2 753,64214,32
2.210Fruit of the species Vaccinium myrtillus
0810 40 30
988,97574,2929 968,767 357,8415 474,02245 838,16
3 414,72689,11428,134 046,07237 125,3438 182,15
8 930,20695,05
2.220Kiwi fruit ( Actinidia chinensis Planch. )
0810 50 00
142,1482,544 307,271 057,512 224,0135 333,16
490,7899,0461,53581,5234 080,915 487,74
1 283,5099,90
2.230Pomegranates
ex 0810 90 95
170,9399,265 179,691 271,702 674,4742 489,78
590,19119,1074,00699,3140 983,896 599,27
1 543,46120,13
2.240Khakis (including sharon fruit)
ex 0810 90 95
111,1564,543 368,08826,921 739,0727 628,85
383,7777,4548,12454,7226 649,644 291,15
1 003,6378,11
2.250Lychees
ex 0810 90

Footnotes

  1. . Regulation as last amended by Regulation (EC) No 2700/2000 (). 2

  2. . Regulation as last amended by Commission Regulation (EC) No 2286/2003 (). 2

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